Sunday LunchTakeaway Menu


Roast Rump of Beef  - slow cooked Medium to Well done

Chicken Breast Supreme

Roast Pork Loin

Vegetarian Sausage

Vegan Beet Wellington

Handmade Nut Roast


*All come with Yorkshire Pudding, Mashed Potato, Roast Potato, Cauliflower Cheese, Carrots, Parsnip Puree, Broccoli, Green Beans and Pork Stuffing



To book call 0191 2602895 or



* Vegetables may vary subject to availablity, but there will always be at least 3 varieties



Funcky chicken punks


Crispy Fried Chicken in our Secret Spiced Coating


Double Coated Crispy Fried Wings

8 Pieces £7.50 10 Pieces (+£1.50) 12 Pieces (+£3.00)

24 Piece Bucket £18.50


Sauce Coated Crispy Fried Wings

8 Pieces £7.50 10 Pieces (+£1.50) 12 Pieces (+£3.00)

24 Piece Bucket £18.50


Korean BBQ


Chipotle & Lime

Peanut Butter & Maple Syrup

Piri Piri

Nashville Hot

Buffalo & Blue Cheese

Tandoori Spice


Boneless Chicken

Crispy Double Coated Breast Meat Tenders

3 Tenders £4      6  Tenders £7          9Tenders £11


Duck Gyoza – Japanese Dumplings

8 Pieces £7.50 10 Pieces (+£1.50) 12 Pieces (+£3.00)


Dips 30p each

Smokey BBQ, Buffalo, Sriracha Mayo, Ranch, Blue Cheese, Nashville Hot, Garlic Mayo, Chimichurri, Ethiopian Hot, Moroccan Mayo, Teriyaki


snacks and light bites


Korean BBQ King Prawn 7.00


Loaded Fries 7.00

Topped with Cheese Pizza Sauce and Pepperoni


Wild Boar Hotdog 7.00

Served in a Spanish Barragella Baguette


Hand Cut Chunky Chips 3.00

Sweet Potato Fries 3.00

Garlic Dry Rub Fries 3.50

Fries 3.00

Cheesy Fries 3.50

Halloumi Fries 3.5

Onion Rings 2.50

Coleslaw 3.00

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