Our Menu

We offer a wide variety of items on our menu from burgers, steaks, sandwiches and salads. Our goal is to satisfy your hunger and put a big smile on your face!


Chef’s Homemade Soup of The Day (V) 3.95

Created with Fresh Seasonal Produce, Served with Artisan Bread

Rustic Ham Hock Terrine 4.95

Shredded Ham Hock with Capers & Sundried Tomato with Toast and Piccalilli

Crispy Battered King Prawn Aji (Ahee) 5.95

A Brazilian take on Sweet Chilli, Aji Sauce is made from a cooling mix of Sour Cream Chilli Coriander & Lime

Newcastle Egg 4.95

Our take on a Scotch Egg, made with ½ Black Pudding & ½ White Pudding Served with Chutney and Salad Garnish


Pub classics

Lamb and Neep Panacalty – A Northumbrian Lamb Hotpot 11.95

Our Signature Dish Slow cooked Tender Lamb with Swede & Carrot, topped with Fried Sliced Potatoes

Gin & Tonic Battered Cod & Chips 9.95

North Sea Cod in a Crispy batter with Triple Homemade Fat Chips, Mushy Peas & Homemade Tartare Sauce

Whitby Sourced Whole Tail Scampi & Chips - 9.95

Whitby sourced Langoustines served with Fat Chips, Mushy Peas & Homemade Tartare sauce

Mac n Cheese 8.95

Made with Cheshire Cheese and flecked with Sundried Tomatoes

Minted Lamb Shank 12.95

Served Creamy Mash with Minted Gravy and Seasonal Veg

Ham and Eggs 6.00

Thick Sliced Homemade Honey Roast Ham and Two Free Range Eggs with Chips

Cosy Dove Ale & Steak Pie 9.95

With a full Pastry Crust Creamy Mash or Chips Seasonal Veg and Red Wine Gravy

Chicken and Chips in a Basket 6.00

A 70s Classic Roast Chicken Breast and Fat Cut Chips

Vegetarian Sausage with Fries or Mash and Seasonal Veg (V)  9.95

Drizzled with Tomato & Mascarpone Sauce

Pork and Leek Sausage with Fries, Chips or Mash and Seasonal Veg 9.95



8oz Sirloin 16.95 10oz Rump Steak 15.95

Served with Hand Cut Chips - Peppercorn, Red Wine, Blue cheese and Garlic Butter Sauces Available

Halloumi Tomato & Pepper Skewer 8.95 (V)

Grilled and Served on Crisp Leaves with Mint Yogurt or Sweet Chilli Dip

Mildly Spiced Marinated Chicken Breast Skewer 10.95

Served with clay oven baked Naan Bread, House Salad & Mint Yogurt Dip or Sweet Chilli Dip


Burgers to Build 9.95

Start with a 6oz Chuck Steak / Chicken Fillet / Veggie Burger (V) / Wagyu (12.95) / Ostrich / Lamb/

in a Brioche Bun with Tomato Lettuce Onion,

With Chips Fries or Sweet Potato Fries

Then add from the following at £1 per item

Cheddar Cheese, Smoked Cheese, Stilton, Smokey Bacon, Jalapenos, Guacamole, Salsa


On The side

Onion Rings 1.95 Fat Cut Chips 2.95 Fries 2.50

Sweet Potato Fries 2.50 Seasonal Veg 1.75 Cheesy Chips 3.50 Cheesy Fries 3.00


10 inch Crispy Thin Base Margarita Pizza (V) 5.00

Add Chicken Ham Capers Pepperoni Peppers Anchovies Mushrooms Onions Jalapeno @ 50p per item



Nachos (v) 5.95

Cheese & Tomato Salsa, Guacamole, Sour Cream

Northumbrian Cheese Board (v) 9.95

Cheese Selection with Garnish, Chutney, & Biscuits

Chicken Lettuce Mayo Wrap & Tortilla Chips 3.50

“Naughty ’b’ Nice” Loaded Fries 5.95

Topped with Pizza Sauce Cheese and Pepperoni

Wild Boar Hot Dog 5.95

Smokey Dawg served with Chips and Salad Garnish

½ Pounder REAL HAM Hamburger

50% Minced Ham 50% Lean Minced Chuck Steak topped with Bourbon Bacon

Add @ £1 per item Cheddar Cheese, Smoked Cheese, Stilton, Smokey Bacon, Jalapeno


Ciabatta sandwiches 5.95

Served with Tortilla Chips & Salad Leaf Garnish

Cheese and Pickle (V)

Smokey Bacon Lettuce Tomato

Roast Beef and Gravy with Caramelised Red Onions

Oak Smoked Salmon and Cream Cheese

Chicken Sweetcorn and Mayo

Prawn Marie Rose and Crispy Leaf Salad

Gin & Tonic Battered Fish Finger

Home Baked Ham and Pease Pudding




Seasonal Fruit Crumble 5.50

With a hint Ginger and Cinnamon comes with Double Cream, Custard or Homemade Ice Cream

Ice Cream Selection 5.50

Vanilla, Strawberry, Chocolate, Mint Choc Chip

Homemade Sticky Toffee Pudding 5.50

With Double Cream / Ice Cream

Zesty Lemon Tart OR Silky Chocolate Tart 5.50

With Double Cream / Ice Cream

Chocolate Brownie with Tea or Coffee 5.50


Afternoon Tea for two

9.50 Per Person Must be booked one day in advance

Sandwich Selection, Canapes, Cakes, and Homemade Scones with Jam and Clotted Cream.

Tea / Coffee / Infusions / Hot Chocolate



Food Served from 12pm to 9pm Monday to Saturday.  Sunday Lunch 12-6pm

Sunday Evening Happy Hour Pizzas from £4.

Tel 0191 2602895 Email events@cosydove.co.uk          www.cosydove.co.uk

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